2024
Recommended
•
2024
Go to Lebanon with a fork!
Bustan is a promise. The promise of transporting you to Lebanon with the stroke of a fork. After all, you already feel like you're there, admiring the Mediterranean Sea, at Les Flots Bleus, the new gastronomic site where Quentin and his team revisit traditional Lebanese dishes: mezze, vine leaves with spices, signature dishes such as the beef rib matured and prepared in a shawarma style, the lamb shoulder confit, the poultry taouk and, for the greediest of diners, the bestseller: the mouhalabia (milk, orange blossom, cotton candy) Sahten! Bon appétit as they say in Lebanon.
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C'était très très très bon !!!
Les saveurs, les couleurs des plats.
Vraiment une belle et bonne découverte !
Un vrai voyage culinaire, on s'est régalés. Je conseille à 100%