BRASSERIE LE CENDRILLON
Read moreLocated very well in the Blackcurrant city center, this brasserie is well-known of Cassidains. You will be able to settle there, in room or terrace, at any time of day to take there the breakfast, the lunch, aperitif, the dinner, a frozen cut or an evening drink. In the dish, the new chef proposes delicious burgers, a fine selection of salads, meats and grilled fish but also of the more typical dishes like the jumped prawns and blazes with the pastis... Innovation in 2016, a variation of woks, to test! And the retransmission of the matches of the Euro 2016!
LA PÉTANQUE
Read moreThe most beautiful petanque court in the world, luxurious setting with a small wooden chalet on the waterfront. This timeless place has a breathtaking view of the Cap Canaille. On the menu: finger food, cocktails, wine or beer, for a capacity ranging from 50 to 100 people. When you say "pétanque", you say "pastis": there are six different pastis on the menu: classic, licorice or verbena. Ideal for an aperitif or a birthday party. Against all expectations, despite the exceptional location and panorama, beer is not more expensive than on the port of Cassis.
DIVINO
Read moreAlways one of our favourite addresses in Cassis. A dining cellar only 50 meters from the port, orchestrated by the sommelier Philippe Bellec. A resolutely epicurean place with over 200 wine references: Languedoc, Bourgogne, Vallée du Rhône and of course the vineyards of Cassis. You can sit in the small dining room in bistro spirit, directly at the counter or on the terrace, and you can place the order: omelette and truffle ham, pata negra, tartine pesto with fresh goat cheese, ideal in early evening or for an improvised aperitif.
LES CAVES DU PORT
Read moreVincent Zakrzewski has brilliantly taken over the cellar of the Papazian family, famous for their Pastis & Compagnie boutique a stone's throw away. On offer are draught and bottled beers from around the world, creative cocktails and spirits (whisky, gin, limoncello...) from the region's distilleries. A fine selection of Cassis wines completes a wide choice that's sure to please. Les Caves du Port is a veritable cellar-bar, since everything that can be consumed on site can also be bought to go.
LA MAISON DE JO ET GABY
Read moreLa Maison de Jo & Gaby is at once a wine cellar (the only one in the town center), a wine bar and a fine delicatessen. In addition to a selection of champagnes, wines and crus from Cassis, Provence and all regions of France, you'll find excellent Iberian charcuterie, regional cheeses, truffles in all their forms, and even French caviar. As for the wine bar, you can enjoy your glass of wine on the terrace or in the cosy lounge with its jazzy background music. Live entertainment is organized regularly.