2024
Recommended
•
2024
Restaurant offering a delicious cuisine of fresh products, home made, in Arles.
Behind this small door hides a pretty establishment managed by a duo of shock, Claire and Stéphanie. Both of them are committed to preparing a tasty cuisine based on fresh products. Everything is homemade, of course, and the icing on the cake is that the menu changes every day. Several formulas are proposed: dish, dessert or soup and coffee or bottle of water offered, at really nice prices. But you can also stop there for a coffee in the morning, or to taste a sweet when you feel like it. In any case you are always well received.
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Members' reviews on LE PETIT ARLES
4.5/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Petit cocon douillet avec des plats simples et goûteux. Rapport qualité prix raisonnable pour une quantité et une qualité très satisfaisante.
Visited in december 2023
Petite escale du matin très agréable. Un petit-déjeuner frais et copieux, pour les bouches sucrées et salées. Petit coup de cœur pour le healthy bowl.
Visited in november 2023
The menu has no true gluten free item on it, since all crepes are heavily contaminated with gluten, being prepared on the same grill and with the same tools. The owner doesn't know what they are talking about, since there is no such thing as "levels" when we talk about celiac disease: any contamination, little as is it, is harmful for a person with celiac. You should not advertise your food as gluten free, since it is not. Please be safe and don't come here if you have celiac disease.
Visited in november 2023
Gallette Breton is advertised as gluten free but it’s not. Food is heavily contaminated with wheat, they don’t use separate cooking vessels and tools. Not safe for those with celiac disease
Visited in november 2023
Très bon, avec galette 100% sans gluten et des options sans lactose.
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