2024
Recommended
•
2024
The Parli house, famous for its calissons, has been standing since 1874! The secret of their unequalled flavour and fondant lies in their craftsmanship, but also in their top quality ingredients. Léonard Parli is also a must for its candied fruit, not forgetting confits, a speciality made from candied fruit that is just heated up and tasted like jam! Other sweets bear Parli's signature: nougats, biscotins, pralines, and the famous Kirshbescué, a candied fruit cake dipped in Kirsch. A delicacy!
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Members' reviews on CONFISERIE LÉONARD PARLI
4.7/5
3 reviews
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Des jeunes sont à la tête du nouveau bâtiment
(exigences sanitaires) : tb acceuil
Les anciens et anciennes sont toujours bien
présents.
Un (grand) faible pour les clémentines confites !
Je pense que la tb qualité justifie les prix.