Go there and contact
Salad bar in an atypical place installed in the former Carmelite convent in Aix-en-Provence.
It is in a part of the former Carmes convent that Jean Laurent and Alicia have created their Atelier des Saisons. An atypical place for a quality salad bar concept. Multiple choices of bases, seasonal vegetables and fresh products, it's up to you to compose your salad by playing with the ingredients. You can eat upstairs or at the bar, and the view of the kitchens offered by the large wrought iron glass roof allows you to observe the couple in the midst of their creation. In addition to the salads, in the winter, there are good prepared dishes such as lasagne, quiches and soups. To test: the excellent croque monsieur with cheddar cheese, matured for 9 months. For the people of Aix, this is an adopted canteen.
Did you know? This review was written by our professional authors.
Members' reviews on L'ATELIER DES SAISONS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique holiday offers with our partners
Et pour ceux qui ne sont pas fan de salades, il y a toujours le choix d'un ou deux plat(s) : lasagnes ou mijoté de veau, un délice ! A emporter ou à déguster sur place
Les prix seraient plus justes si ils étaient adaptés un minimum aux ingrédients.
Local ? Reste à prouver
De saison ? Dans l'ensemble.
Pain en supplément.
Salade verte en supplément pour les croques, quiches et lasagnes.
Au final très cher pour un snack.
Accueil plutôt expeditif, et pas très chaleureux.
Beau cadre mais bon... c'est l'ancien couvent des Carmes d'Aix.
On reviendra avec plaisir lors de notre prochain passage sur Aix.
Encore merci.