Results Bistro and brasserie Nice

LE BAM - BAR À MANGER

Bistro - Brewery €€
4.9/5
51 review
Closed

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4, rue Martin-Seytour, 06300Nice, France Show on map
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2025
Recommended
2025

Restaurant offering seasonal cuisine based on fresh produce.

In the little Marais Niçois, a room with an absolutely charming vintage decor opens up; that of the BAM. This establishment proposes an inventive and deliciously local seasonal cuisine. The products are fresh and selected locally, even the terrine is home-made. The restaurant regularly offers theme meals: couscous, beaujolais, etc. For dessert, we always enjoy ourselves. As for the cellar, organic wines are the ideal accompaniment to the dishes. The service is always warm. An unpretentious address that offers a generous and tasty cuisine.

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Members' reviews on LE BAM - BAR À MANGER

4.9/5
51 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in july 2025
On adore! Tout est vraiment délicieux. Les produits sont frais et de saison, la carte est créative et change régulièrement, le rapport qualité / prix est excellent et le service très sympathique.
Deux ans que nous habitons dans le quartier, deux ans que nous venons dans ce restaurant très régulièrement, et nous n’avons jamais été déçus!
Visited in july 2025
Ici c’est pour les niçois ! Une adresse qui vaut le détour ????
Loin de l’effervescence de la place du Pin, Agnès la chef … vous régalera avec du « fait maison » et « des produits frais ! »
Une carte simple ! ????sans produits surgelés !????❌
???????????? le petit plus une Veranda au fond de la salle pour être encore plus au calme ! Et près des cuisines ! Histoire de ne rien cacher …..???????? réservation conseillée si vous êtes nombreux. Car qui dit produits frais; dit quantités limitées ????
Visited in july 2025
Un service et une qualité des produits vraiment exceptionnel.
Visited in july 2025
This charming restaurant is helmed by a talented elderly chef whose dishes are nothing short of extraordinary. Her innovative combinations—like chickpeas, yellow peaches, cherries, and watermelon—blend together in the most unexpectedly delicious ways. The balance between vegetable and meat dishes is perfect, and every plate is a delightful surprise. We absolutely loved every bite and left feeling both satisfied and amazed. Highly recommend for anyone who appreciates bold, creative flavors!
Visited in july 2025
We stumbled upon this wonderful restaurant more or less by chance and were immediately impressed by the pleasant and relaxed atmosphere that immediately surrounded us.
The friendly staff also offered us an English menu and helped us in English with the wine and food selection.
When we looked at the menu, we would have loved to try almost all of the dishes, but finally decided to share 3 of our favorites between two people.
When the food arrived, our expectations were even exceeded.
We tried the buffalo mozzarella with tomatoes and white peaches, the beef with zucchini on hummus and the watermelon salad with feta and pesto dressing. All accompanied by a recommended rose wine.
We could taste that all dishes are prepared with lots of love and great expertise.
The well balanced aroma compositions of the local organic products pamper every palate until the end.
We were very pleased with the quality and preparation of the food and were also lucky enough to have a nice chat with the chef, a super friendly Lady, who told us a bit about the home made pesto and some other products they also offer for sale.
We visited this lovely place already two times and I would recommend this restaurant to any of my friends and colleagues without hesitation. Looking very much forward to our next visit there!

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