Refined and gourmet cuisine in a bistro on Place Wilson.
Charming address founded by the Mathey family with a passion for good food. The contemporary ambience with its exposed kitchen offers tasty, fragrant and authentic dishes. This downtown spot offers particularly attractive lunchtime menus. Recipes are bold and local, like Barbajuans de Menton, a kind of ravioli made with chard, rice and cheese. A wide choice of fish and meat dishes, each accompanied by a recommended wine. Quality service. A quiet, gourmet getaway well worth trying.
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Members' reviews on LES ÉPICURIENS
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Vraiment une adresse précieuse
Les serveurs préparer le tartare sous vos yeux.
Merci pour cette acceuil.