2024
Recommended
•
2024
Establishment in Antibes with the port in the background where the Vietnamese chef makes the best Pad Tai in the region
Far from the crowd of the old Antibes, facing the square of the summer night market with the port as a backdrop, this establishment is one of the few in Antibes to do such an honour to Asian cuisine. Its Vietnamese chef makes full use of its origins on our plates and the result is excellent. It's simple, Pad Tai is one of the best in the region! Green curry is also worth a visit. Add to that veggie dishes, typical desserts, exotic cocktails and affordable prices and you have a really smart address.
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Рустам с молдловы говорит по русски