BOUCHERIE POINT
Butcher
2024
Recommended
•
2024
Les Point is a must under the market halls of Notre-Dame, and it is first and foremost a family business. Three generations of sons have been passing on their passion for meat since 1978, and their know-how is reflected in their products. Even before the first light of day, white caps deposit whole carcasses that will be cut with precision and worked with talent to offer you the best. With the same concern for quality, Laurent Point has expanded his business with the opening of a delicatessen: terrines, pâtés, rillettes, freshly cut lardons and ready-made meals are all home-made. He even offers a home delivery service. Go there with your eyes closed, it's a safe bet, period.
Advertising
Advertising
Organize your trip with our partners Poitiers
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on BOUCHERIE POINT
3/5
1 reviews
Value for money
Service
Choice
Originality
Hello it is not has two steps from the bench his father but it is or there was his father and the prices it is not expensive here that its share report at grand area.
Advertising
Find unique Stay Offers with our Partners
Advertising