Bistronomic cuisine based on fresh produce in a restaurant on the Allée du Mail in La Rochelle.
This restaurant enjoys a prime location, just a stone's throw from the seafront and a stone's throw from the town center. You'll enjoy an impeccable welcome from our dynamic, professional staff. Once you've settled in, you'll take as much pleasure in admiring the ocean from the large bay windows as you will in tasting bistronomic cuisine that changes with the seasons. The menu is mouth-watering, and the dishes up to scratch. Each dish is cooked with care, the presentation is meticulous and the cooking is masterful (fish and meat are cooked a la plancha).
Further information
Opening time and information on LE MAIL
Open Tuesday to Saturday, 12:15 to 2pm and 7:15 to 9:30pm; Sunday, 12:15 to 2pm. Single menu €42. Children's menu: €15 (under 11). Lunchtime menu: €25 (starter/main course or main course/dessert. Full menu: €30). Air-conditioning.
Message from Management
Le Mail is a legendary restaurant located just 10 minutes' walk from the historic center of La Rochelle and 400 meters from the Old Port. In a friendly atmosphere, it offers brasserie-inspired cuisine. Dishes are prepared with carefully selected ingredients. To offer you the very best, the restaurant favors local supplies such as fish and seafood from the La Rochelle, La Cotinière and Les Sables-d'Olonne fish auctions, as well as local meats and cheeses from the Échiré dairy. The restaurant's menu is regularly renewed. Le Mail also offers services for group meals, with traditionally prepared menus tailored to your needs. Gift sets are also available if you'd like to treat your loved ones. A gourmet address to discover!
Members' reviews on LE MAIL
Un service très à l écoute
Une belle découverte pour nous
Merci à vous ainsi qu'à l'ensemble de vos équipes.
Les plats étaient bon mais je ne dirai pas excellent notamment au niveau du côté raffiné et au niveau du dessert (café gourmand qui n’avait rien de gourmand)
Je trouve le prix un peu élevé comparé a la qualité de cuisine.