Gourmet products local specialties and wines Saint-Palais/Donapaleu

This master pastry chef and chocolatier has set up an elegant space in his store that showcases his products, his profession and his personality. Franck Mendivé is a passionate person, who admits to "intellectualizing everything, having fun while working to the point of gourmet delirium... sometimes". Many delicacies come out of his laboratory, pastries, chocolates, tubes of gourmandise, chocolate almonds, bars, bites, touron.... He is also a renowned caterer of both savory and sweet dishes.

The Sagaspe family has been raising ducks, calves and chickens on their farm near Mauléon for 3 generations. A very cosy and attractive boutique, with over 50 duck products: foie gras, confits, magrets, sublime foie gras pâtés and ready-made meals. All guaranteed free from preservatives, colorants and additives. You'll also find jams, wines and other local specialities. Present at markets in Mauléon, Tardets and Navarrenx. 100% Basque know-how, with Sylvie and Céline offering you a warm welcome.

In this store, you'll discover a rustic space run by Ludovic Duployé. In the spirit of a delicatessen, he offers great classics such as canned fish from Brittany, a multitude of products from around the world, but also his spearhead, hand-picked coffees from different origins: Italy, Guatemala, Rwanda, as well as teas and spices: Italy, Guatemala, Rwanda, as well as teas and spices, not forgetting the fact that he can tailor-make products on request. A fine selection of local wines. This grocery store has a lot to offer.