DOMAINE DE LA GROLETTE
Read moreCharming domain that the Grolette area. Well, it took Samuel Ordonneau to acquire this property on a hunting reserve. In the heart of its area, the family lives at the pace of cognac, harvest in autumn, slow and gentle distillation in winter, and then it is time to take care of the vines and watch the new harvest to come from March. The production is in the image of the family, discreet and elegant.
VIGNOBLES LAMBERT
Read moreIn this family property, the pineaux and cognacs come from the land of the Borderies, very well classified in the hierarchy of the cognac soils after the large and the little Champagne. No wonder the quality is the appointment. You can visit the farm, taste and if it is convenient for you to buy at the shop. Take care to take a little hit before you go to the discovery.
VEUVE BARON ET FILS
Read moreIn this small village near Aigre, the production of Baron estate is known to all. Rich in beautiful plots on 54 ha, the cognac produced by this family is a reference of small producers. On reservation, you can discover the estate, history and secrets of this family institution. Maybe you'll let yourself try a tasting, unless you're robbing all the stock!
TI'BIO LES ARRANGÉS
Read moreIn homage to his Mauritian grandmother, Xavier Ricci continues the tradition of preparing organic rhums arrangés. A fair-trade, eco-responsible and environmentally-friendly craft! Xavier Ricci has won several awards at the Top Rum international competition, including "Best Organic Product", and has been recognized as a quality artisan by the Collège Culinaire de France. A wide range of flavours: Ti'punch du monde range with American (pecan/maple sugar), Japanese (Yuzu/Sudachi/wasabi), or limited editions with Ti'punch coquin.