Gourmet products local specialties and wines Ponthoile

Since 2009, Anne Poupart has been growing saffron on her family farm in the heart of the Baie de Somme, where several thousand of these bulbs flourish. Guided tours are available for individuals and groups by prior arrangement. You can learn about the origin of this spice and how it is produced, as well as the different ways it can be used to enhance dishes. At the end of the tour, you can taste and buy saffron products.