Gourmet products local specialties and wines Dury

The Caves Cédivins are a family business. The story goes back to 1899 when Edmond Roussel set up shop in rue Jules Barni. The different generations then joined him to develop the business. Today two cellars offer a wide choice, in Dury and Glisy. The teams are very good at giving advice, especially to those who are new to the business. The Caves Cédivins also offer a fine selection of spirits: whiskies, rums, armagnacs, cognacs, etc., as well as various beers in cask and bottle. Their references are listed on the website.

In addition to offering a very nice gastronomic table, La Bonne Auberge has also opened a store next to the restaurant. Here, you can find take-away dishes that come directly from the chef's kitchen: Vivien Lamotte. Of course, the list is regularly renewed according to the seasons and the arrivals. Here are a few examples: a duo of beans and lobster as a starter, broccoli cromesquis as a main course and an apple Tatin and caramel cabbage for dessert. It is also possible to buy dry delicatessen products such as truffle chips.