2024
Recommended
•
2024
Restaurant with a menu including cheese and charcuterie boards
A restaurant located a little apart, along the Somme, and which bears its name remarkably well. The menu (renewed twice a year) offers boards to share, where cheeses and charcuterie are happily mixed, but also surprises, such as this fried smelt. You will also be able to get your hands on the grilled meats (speciality of the house). The novelty: take the aperitif on a boat and discover the hortillonnages between fresh products and fine bubbles.
This establishment is also referenced as :
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Members' reviews on Ô JARDIN
3.9/5
32 reviews
Value for money
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Travaillant dans le commerce je trouve cela plus que moyen ! Ce n'est pourtant pas un commentaire comme celui ci que j'aurais aimé vous laisser quand on entends parler de votre restaurant. Résultat de la soirée : 8 personnes déçus d'avoir payé et de ne pas avoir apprécié ce repas. Le point positif le chauffage et le cadre
Prix raisonnable.
Je recommande ????
Peut être un peu trop de bruit mais ça se comprend quand le restaurant est complet ????