On a table set on the banks of the Oise, come and taste the dishes of chef Thomas Lefebvre, accompanied by a good glass of wine.
Coco Chanel used to stroll here by the river, a stone's throw from her lover's house! The place is charming, and you'll appreciate the tables set on the banks of the Oise. Meticulously selected wines accompany the delicious dishes created by chef Thomas Lefebvre, such as Crab cake croustillant fondant, Cresson & Pommes vertes, Risotto à l'Ail des ours & Crevettes justees snackées, or braised beef chuck and veal tataki... Let yourself be tempted by seasonal desserts including nougat, chocolate and tarts.
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Members' reviews on L'AUBERGE DU BAC
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Allez y les yeux fermés