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Restaurant with a prestigious setting offering excellent cuisine.
For a taste of château life over lunch or tea, head to La Capitainerie, a gourmet restaurant housed in the former kitchens of the Château de Chantilly. In 1671, the vaults hosted the last feast orchestrated by the famous chef and maître d'hôtel Vatel, in the service of the Grand Condé, for Louis XIV. In this unusual setting, sample traditional French recipes, a tribute to history, cooked with local, seasonal produce. Bouchées à la reine or Pâté en croûte? A unique and picturesque experience.
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Members' reviews on LA CAPITAINERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
주문하는데 15분 기다렸고, 계산하겠다고 라디시옹(계산서)을 요청하자 QR로 계산하라 해서 현금으로 하겠다 하고 또 15분이상 기다려야 했습니다.
무엇보다 쌍티이크림을 먹으러 간 것인데 슈가 너무 눅눅하고 맛없어 실망스러웠어요. 상티히 크림만은 맛있어요. 진심으로 비추입니다. 15일간의 프랑스 체류 중에 경험한 유일한 부정적인 맛과 서비스였습니다.