2024

AUBERGE DE VILLEQUIER

French cuisine restaurant • €€
3/5
• 1 review

The conviviality has found his banner Picard. Corinne and Patrice know how to get in their hotel restaurant in a relaxed setting. It is a good idea to enjoy a traditional French cuisine where the card is agreed with the chef's wishes. Local products make sense: the pan-fried foie gras with fresh figs gives the first sensations. The roasted tournedos in garlic pot conflict melts in mouth: a delight. Dessert cream seems to be a minute, guaranteeing quality. To rest after such an excellent meal, the seven rooms are waiting for you. Warm, modern and quiet. The two new stars awarded to the institution end up convincing us.

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