AUBERGE DE VILLEQUIER
French cuisine
•
€€
2024
Recommended
•
2024
In a warm and authentic atmosphere, Chef Patrice invites you to the tasting of traditional French cuisine linked to the products of the local Picard. Here, the insurance to spend a great deal of time is kept. Real successes spoil the palate. They include the Saint-Jacques nut with orange and its chicons, the genlisienne pot (village specialty) or the beef fillet with foie gras. So daring, but attachment to the roots that seduce. The Auberge de Villequier deserves a gourmande stop.
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Members' reviews on AUBERGE DE VILLEQUIER
3/5
1 reviews
Value for money
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Visited in august 2019
Le chef de cette Auberge de villequier nous a concocté de délicieux plats. On s'est régalé. Un vrai cuistot!
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