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Run by our two Freds, this pastry shop, one of the best in town, also offers a tea room on a covered terrace. Among the specialities, all home-made, the unavoidable mille-feuille and the Saint-Gilles cake, a speciality for over 40 years. Other key products include chocolate, delicious macaroons and homemade ice cream. Among the creations, the Sweety, the Chu Passion (chocolate mousse, fresh passion fruit jelly in a chocolate brownie shell) or the For Ever raspberry macaroon, rose cream, lychee and fresh raspberry.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on PATISSERIE FRED’S
Open Sundays, 9am to 1pm. Low season: Tuesday to Saturday, 9am to 1pm and 3pm to 6:30pm. High season: daily, 9am to 1pm and 3pm to 8pm.
Message from Management
Here's an address that will delight sweet tooths in Saint-Gilles-Croix-de-Vie. Founded by Frédéric Vendredy, this patisserie welcomes you to a warm and friendly setting for a tasty break. It offers a wide range of artisanal products, prepared with love and, above all, top-quality ingredients. Among the specialties, all home-made, let yourself be tempted by the unmissable millefeuille, with caramelized puff pastry and light vanilla cream. At Fred's, you'll also discover refined and tasty entremets, such as Coco Paradis and Sweety, a soft almond cookie with vanilla crème brûlée and dark chocolate sabayon. Delicious tarts are also available. You'll also find delicious macaroons and refined chocolates to indulge your sweet tooth. Pâtisserie Fred also offers refreshing homemade ice creams. A must for a gourmet break or to find original desserts!
Members' reviews on PATISSERIE FRED’S
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'accueil est à la hauteur de la qualité des produits (patience, humour et bonne humeur)
Nous vous recommandons cet établissement.
On y mange d'excellentes glaces faites maison, tout comme leur chantilly.
J'ai aussi testé la gaufre à la fraise Melba et c'était un vrai delice, je valide.
En plus, le Personnel est super sympa, aimable et agréable. Je recommande les yeux fermés.