DOMAINE MICHEL BLOUIN
Go there and contact
Above all do not come here to simply "buy" wine. Come and install yourself at home at the corner of fire, on one of the big wooden tables under the trees beams, and let Jean-Christophe (the son of Michel), "tell you" his vineyard and wine. If you go through the summer, you can even have a small course on the different varieties whose branches run along the walls. Finally, let yourself be involved in discovering the different nectars: Anjou, Anjou-villages, slopes-du-layon, thatch, cabernet… With intelligence, you are being tested two by two, very useful to compare when you are not a oenology expert. If rosé (dry or semi-dry) is most demanding, it is undoubtedly on the slopes of the layon that our coup has worn: slopes-du-layon-saint-aubin (2009), beaulieu, and thatch, the precious Cuvée which offers a lesser marquée than others, but stretches into the mouth with infinite aromas of candied fruit.
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