BOULANGERIE LA REGALADE
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Opened in 2007, this bakery bakery located near Leroy-Merlin has grown over the years as a safe value! If you're not necessarily a fan of the storyteller, you'll appreciate the smile of the staff and the great attire of the breads. Bagatelle, Baguette Rouge, which meets a very strict quality charter, or the Régal 'bio, made from a unique blend of flours, is produced here. Pastries and pastries also have something to do with the most greedy: Beautiful fruit pie, verrins, macarons… Special mentions for Caramadding caramor with caramor nuts and to the chantilly caramel, Bavarian woodcutters at Christmas, the Mirror of Loire, moire with Cointreau-based almonds or the Turby-Fruix, a homemade fruity sorbet! For the epiphany, there is no risk of being disappointed: The place has already won several prizes for its frangiloe or brioche cakes. Finally, at noon, the snacking is there to satisfy the most starving.
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