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Tearoom, pastry store and brunch behind Place du Ralliement
Whether you're in the mood for a sweet snack or a wonderful brunch on weekdays or weekends, Le Chou is the place for you! Behind this hybrid place are two pastry chefs, Céline, who has worked in a number of Michelin-starred establishments, and Estelle, a former graphic designer. Nestled just a stone's throw from Place du Ralliement, with its molded ceilings and parquet flooring, their tea room ticks all the boxes of beauty... and goodness. In the window, choux pastries, cookies and cakes drip with deliciousness. When it comes to brunch, you can't decide between summer toast with avocado and honey-roasted peaches, or a quinoa and strawberry bowl?
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Members' reviews on LE CHOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Polenta avec une petite saucisse un cookie et un dessert 23€ .
En revanche pour un afternoon tea ca peu etre bien mais un peu court et deceptif pour un dejeuner en terme de choix et de prix
Et nous avons été ravis de cette découverte, Céline & Estelle sont très agréables et leurs pâtisseries sont à tomber.
Nous n'hésiterons pas à repasser à l'occasion.