Results French cuisine restaurant Divatte-Sur-Loire

LA PİERRE PERCÉE

French cuisine • €€
4.9/5
• 43 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
177, Levée de la Divatte, La Chapelle Basse Mer, 44450Divatte-Sur-Loire, France
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02.40.31.05.20
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2024
Recommended
• 2024

Restaurant with a nice bar, a comfortable bistro room and a terrace with a view on the Loire.

Near Nantes, on the dyke overlooking the south bank of the Loire, this restaurant with a terrace and an unobstructed view of the Loire River offers elaborate, quality cuisine at a reasonable price, with, for starters, an egg casserole, spinach emulsion and smoked salmon, followed by a roasted salmon aioli and, lastly, a Golden apple confit with Kaçha butter, salted butter caramel, and an apple sorbet. It's fresh, good and the service is impeccable. In the evening, the chef offers a more elaborate menu, with a special emphasis on Loire Valley specialities, such as pike-perch fillet with beurre blanc.

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Members' reviews on LA PİERRE PERCÉE

4.9/5
43 reviews
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Value for money
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Chantal R.
Chantal R.
Visited in november 2023
Très bon, très bien ????
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Celine G.
Celine G.
Visited in november 2023
Magnifique restaurant, notre préféré de ma région, toujours un accueil très chaleureux, une cuisine aux produits frais et de saisons pour un résultat toujours à la hauteur. Petit bémol la dernière fois où nous sommes venus ou par manque de personnel l'attente à été un peu longue, mais c'est compréhensible. Je recommande vivement ce restaurant qui offre en supplément une vue magnifique à l'étage
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Nicolas C.
Nicolas C.
Visited in november 2023
Des plats de qualité, mais il en manque un peu dans l'assiette...
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laurent a.
laurent a.
Visited in november 2023
Accueil,service,qualité des plats et rapports qualité prix imbattables ! Très belle adresse .
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Valérie L.
Valérie L.
Visited in november 2023
Nous y étions pour un anniversaire. 15 personnes. Salle privatisée. Nous avons passé une bonne journée tout était impeccable.
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