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Restaurant offering good food and a nice wine list, serving hearty dishes in Samer.
For its good food and its beautiful wine list, among other things, Le Clos des Brasseurs was awarded a plate (if not a star) in 2016 by a famous gastronomic guide, which finds the place a little "canaille" side! A just recognition for Luc Maillart, passionate about good food and good beer. He also runs the Silviacus brewery, which is next door. From now on, in the kitchen, the dishes are brasserie dishes, inventive and copious, which give pride of place to the products of the region. The atmosphere is friendly and the service efficient
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Members' reviews on LE CLOS DES BRASSEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Lors de notre prochaine visite nous y retournerons avec plaisir.
L’ambiance était agréable bien qu’un peu trop calme sans ambiance musical (qui est arrivé plus tard dans la soirée), le service était très bien et chaleureux et nous avons très bien mangé.
Seul bémol, nous avons eu froid, le restaurant n’étant pas chauffé ou peu, j’ai du gardé mon manteau sur le dos toute la soirée et j’aurais préférée être plus à l’aise.