LES GIVRÉS DU CORNET

This artisan ice cream maker has been sharing his passion since April 2012 and customers are raving about this address. The choice of ice creams and sorbets is impressive and the flavors as numerous as unusual. Some specialties are appealing: mushrooms, foie gras, tapenade... The sweet delicacies will however be preferred by the less daring: madeleine, crème brûlée, crumble, macaroon... The staff is welcoming and you can feel the quality of the homemade ice creams with raw milk and a rich and creamy texture.