CHOCOLATERIE DE BEUSSENT

Founded in 1985, the house of Beussent has nothing left to prove in terms of chocolate... Made in a traditional way, its products have a characteristic taste appreciated by connoisseurs. The company's chocolatiers are among the few professionals in France to master the manufacturing process from A to Z: from the choice of cocoa beans to the conching, everything is home-made. The company has its own plantation in Ecuador! To discover how the delicious chocolate is made, don't hesitate to follow the events, visits, open doors, and other workshops.