2024
Recommended
•
2024
Gastronomic cuisine by Didier Bajeux with good value for money in a restaurant with terrace.
Great classics on the menu of this gastronomic restaurant whose reputation is well established. Didier Bajeux works in his kitchens without ever getting tired. He transmits his passion through perfectly executed and carefully prepared dishes and provides authentic moments of culinary happiness. Respectful of the products, he preserves their tastes and aromas for a cuisine full of nuances. The service, provided by Christine Bajeux and her team, is impeccable. A must in Tourcoing and definitely among the best gastronomic addresses in the city.
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Members' reviews on LA BARATTE
4.3/5
10 reviews
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The team service is attentive. The owner has the eye everywhere. It is advisable to reserve Sunday when that filled the tank. You can also prepare petis dishes house in case of extra!