FERME BEYAERT
Meat - Poultry
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2025
Recommended
2025
In the heart of Flanders Maritime, Laurence and Hervé welcome you to their farm shop, where they raise chickens and pigs to offer you 100% natural products. The free-range chickens have been awarded the Label Rouge, while the pigs born and raised on the farm are fed with the farm's own cereals. They also make traditional charcuterie, without preservatives or colouring: ham, coppa, rosette, chorizo, dry sausage... Note that the farm also offers a classified gîte (3 épis).
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