Restaurant-brasserie with a warm welcome offering traditional quality cuisine in Hazebrouck.
This brasserie stands out above all for its warm welcome and the permanent good humor that reigns within the team. The little extra? The terrace, much appreciated in summer! In terms of cuisine, the chef has put the emphasis on local produce and offers traditional, high-quality dishes. Flemish specialities take pride of place here: flamiche with maroilles or welsh, as well as burgers and salads! And when it comes to dessert, it's hard to resist the temptation of a good Liège waffle or chicory crème brûlée...
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Nous avons choisi des poutines porc et bœuf : une tuerie ! Original, délicieux, des frites gratinées au cheddar avec du porc ou du bœuf effiloché... On excusera le passage au four qui n'existe pas dans la recette d'origine.... car c'est vraiment très bon.
On reviendra pour essayer d'autres plats à la carte.
Je recommande +++