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Restaurant in Gruson offering an inventive cuisine of the chef Saïd Ben Belkacem.
Even though L'Arbre lost its Michelin star in 2018, the restaurant has lost neither quality nor charm, and the duo at the helm, Benoît Bernard and Lionel Beghin, have a lot to do with it. Their cuisine is beautiful, inventive and, above all, instinctive. The chef works mainly with local, seasonal produce, which he sublimates with surprising seasonings that awaken the taste buds. The dishes are superb and celebrate Northern gastronomy. As for the venue, a typical local house, it's an invitation to a time of relaxation and warmth!
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Members' reviews on L’ARBRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'accueil, le service, les mets
Une parfaite harmonie pour une belle soirée
Qualité à tous les niveaux, dans une ambiance douce et très agréable.
Quelle bonheur de passer ce dimanche midi en famille à L’Arbre!
Merci pour tout
Plats élaborés avant de bons produits sans extravagance.
Service efficace, simple, prévenant sans être étouffant, rapide , quasi parfait également
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C'est évidemment un excellent restaurant.