CHÈVRERIE DES 2 VILLAGES

If the store is only open once or twice a week, it's because taking care of 70 goats takes a lot of time! But it's worth it, because it's a great pleasure to taste the products made by Louise and Thibault Huyghe. Here, goat's milk cheeses are produced on site, from their own animals. Fresh, aged, spicy, raw milk... there are so many options to choose from! We also love their social networks, which regularly provide news of their little residents.