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Restaurant with a menu of selected meats and fresh fish cooked a la plancha.
La Côte et l'Arête is a chain of regional restaurants based in Toulouse, Labège, Blagnac, Aucamville... and also in Montauban! It's the perfect place to stop for a bite to eat in the Futuropôle shopping zone. On the menu, a selection of carefully matured meats (farm-raised veal chop from Aveyron, breaded andouillette from Maison Garcia, 400g rib-eye steak or beef tartar...), fresh fish cooked a la plancha, as well as burgers and salads. All prepared with fresh ingredients. A gourmet moment guaranteed!
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Members' reviews on LA CÔTE ET L'ARÊTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les salades préparées à l avance, servies froides comme la César ( poulet et œuf froid.
Service express pour un autre service
Heureusement la viande est encore excellente
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Bon service et ambiance agréable du personnel.
Cuisine un poil grasse à mon goût.