Les meilleures crêperies Albi

In their charming crèperie at the corner of the two streets, Diffal and his wife Faïza are proud to be Bretons from here! Zoé, a gray in Gabon, welcomes you with the nerve of all parrots, the accordion or the piano tickling your ears. In this street below the cathedral square you will find a map of crèpes and specialities from the Tarn. The red brick room is below. The complete galette (egg, fomage, mushroom, ham) or the cassoulet of the Reyssaguel farm are excellent. 

Here is the kind of address that can create a surprise. Indeed, despite its unattractive facade, this creperie is the best in the city! We eat pancakes on the spot or to take away, in salted or sweetened form, and we enjoy fresh quality products. Many recipes are used, whether Breton or from all over the world, without forgetting the possibility of tasting vegan pancakes! The filling is rich and varied but thanks to the quality of the ingredients, you don't feel too heavy when you leave. And a good bowl of cider will perfectly match the plates! All this is served with a smile and dynamism at a more than reasonable price.