2024
Recommended
•
2024
Restaurant located at the edge of Rocamadour proposing a quercynoise cuisine with local and good quality products.
Located away from Rocamadour, this restaurant plays the card of originality by offering a wood-fired cuisine of local meats, meaning: duck, Quercy lamb and trout from the Ouysse. The products are of course local and of good quality. It is the occasion to discover the duck breast, the lamb grills or the confit of duck gilded with embers. For dessert, the walnut cake is perfect. For all budgets, the region offers itself to you in a wooded and friendly setting, far from the gastronomic cliché of Quercynoise cuisine.
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Members' reviews on LE ROC DU BERGER
4/5
42 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2023
Génial et avec un excellent rapport qualité prix.
Visited in july 2023
Bon resto avec des produits locaux ;)
Visited in july 2023
Le goût de la nourriture est important, mais la saucisse sent la viande et la salade est trop charnue, donc je n'aime pas ça. La combinaison de pommes de terre et de fromage qui l'accompagne est bonne.
Visited in july 2023
Actualisé le 1er juillet 2023 Aucune déception n'est possible dans ce lieu, le top du top qualité prix aujourd'hui à rocamadour
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Terrasse agréable, bon accueil.
Les produits sont de bonne qualité, nous avons vraiment bien mangé !
On reviendra encore !