LA VIGNE HAUTE
Steakhouse
•
€€
2024
Recommended
•
2024
Restaurant with terrace featuring a slate of duck and beef cooked over the coals.
In the main square, La Vigne Haute restaurant is renowned for the quality of its braised meats. Duck aiguillettes, magrets, entrecôtes, fries and salad garnish the plates: the marbled flavors of the meat melt in the mouth thanks to impeccable cooking. The courtyard is a pleasant place to enjoy your meal. Desserts, wines and the daily menu are also of high quality. The menu offers 3 choices of starters, main courses (braised meat, fish or cooked dish) and desserts. Our favorite is our home-cooked foie gras.
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Members' reviews on LA VIGNE HAUTE
4.7/5
28 reviews
Value for money
Kitchen quality
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(Avis d'origine)
Restaurant sympathique et plein d'ambiance. La viande est cuite sur du bois. Le goût est délicieux. Très agréable pour une soirée gastronomique. A recommander vivement !
Belle découverte dans un lieu original avec le jardin zen..
Cuisine de qualité et service rapide...