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2024
Recommended
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2024
Restaurant with terrace offering an inventive and refined cuisine with fresh products.
In a refined and lounge style, Jean-François Dive, a graduate of a Belgian hotel school, offers inventive and refined cuisine. The chef's art is certainly to reinvent typical local products to awaken your taste buds. Fresh and tasty products will, no doubt, make your mouth water! For the most gourmet, a complete menu ranging from aperitif to coffee will take you on a culinary journey. In the summer, you can also enjoy the terrace, especially in the evening. Enjoy your meal.
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Members' reviews on L'Ô À LA BOUCHE
4.7/5
59 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Beautiful place, totally central, right behind the gorgeous Romanesque cathedral, with outstanding gourmet cuisine, for high standards: unequaled price-quality relation for surprising taste creations at familiar place with charming attention.
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Visited in december 2023
Belle découverte. D'agréables présentations et de très bonnes associations de saveurs. Service rapide et attentionné. Dernier point important, les tarifs sont très attractifs par rapport aux points mentionnés ci-dessus.
Visited in november 2023
J’ai tout vomi en rentrant à la maison
Visited in november 2023
Excelente comida
Menú muy bueno y muy bien elaborado
Buena carta de vinos
Menú muy bueno y muy bien elaborado
Buena carta de vinos
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The best at Cahors and around
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Gracias