2024
Recommended
•
2024
Restaurant offering original and warm dishes prepared with local products
Aurélie runs a warm and friendly restaurant, next to a café association. Trained in cooking and pastry-making - and in particular in plated desserts - this bubbly young woman offers original and warm dishes, often inspired by her travels, but always prepared with local products from local market gardeners, farmers and even bakers. But don't forget to book! The place has only about twenty seats and is often taken over by the locals, who are faithful to this generous cuisine.
Advertising
Advertising
Organize your trip with our partners Saint-Affrique
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LA TABLE DU LIEU-DIT
4.3/5
13 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising
Dans ses plats du Midi , j’ai pu voir la tendresse D’une Cheffe Funky passionnée . Il n’y a pas de cuisine moderne ou Classique , il y a la bonne cuisine !
Restaurant de Quartier qui offre une belle expérience à Saint Affrique .
Saveurs extraordinaires avec un excellent rapport qualité prix. Un menu entrée plat dessert et café ou thé jasmin à 18€. Tout est subtilement épicé.
De délicieux farçous.
La personne était seule pour la cuisine et le service pour une vingtaine de personnes et malgré tout elle souriait et était rapide tout en expliquant ses recettes! ????