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BOUCHERIE PINEAU

Butcher
4.5/5
4 review

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Carte de l'emplacement de l'établissement
Place Jean-Baptiste-Durand, 47000Agen, France
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05.53.47.39.56
2024
Recommended
2024

The covered market of Agen can be proud to count among its merchants a butcher's shop with meats of such quality.

Patrice Pineau, accompanied by his son Jérémy, only chooses and buys his animals from breeders he has known for a long time. At his place, you can find Quercy lamb, Blonde d'Aquitaine, Parthenaise, Limousin, Aubrac and even Angus beef rib, renowned for its quality. As for the veal, it is of course raised under the mother. In the kitchen, beef stew, rabbit with mustard, veal kidneys, braised chuck, couscous, poultry supreme with forest sauce, to name but a few, are among the dishes that return periodically.

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Members' reviews on BOUCHERIE PINEAU

4.5/5
4 reviews
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Value for money
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michalak
Visited in june 2022
Value for money
Service
Choice
Originality
super boucherie
une valeur sûre à Agen. Viandes d'excellente qualité, bouchers de bon conseil, prix raisonnables.
parsifal
Visited in june 2019
Value for money
Service
Choice
Originality
Un grand pro de la viande
Mention spéciale pour la cote de bœuf Angus mais pas que . La noix de veau pour faire de belles escalopes, ou tout simplement les brochettes de bœuf ou le steak haché sont d’une sualité irréprochable. Service attentionné. Tarifs tout ce qu’il y a de plus raisonnable.
On peut y aller les yeux fermés.
That made the years this butcher levels us
A reliable and vendors all nicer than the others
Completely of agreement; it is a butcher who knows his business.

Its roast beef is always tasty and tender.

And lamb legs a delight.

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