LA FABRIQUE DU PATISSIER
Pastry shop
2025
Recommended
2025
Here's a must-visit address to discover the gourmet creations of Jean-Pierre Semfen, Master Artisan Pastry Chef awarded the "La Crème des Pâtissiers" prize in 2016. Among his modern pastries, all homemade with quality seasonal produce, are the Black Pearl and the La Géode tartlet. The boutique also features an artisan bakery with homemade breads and viennoiseries, as well as a chocolate and ice cream section. There's also a cosy lounge where you can sample the company's specialities on the spot.
Did you know? This review was written by our professional authors.
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