LES TONTONS PAPAS
After 2 outlets in Casteljaloux, Tontons Papas is now conquering Agen with its delicious artisanal ice creams.
Michel and Pierre, Les Tontons Papas, well-known ice-cream makers in the Casteljaloux area, fell in love with the premises, with its terrace under the arcades and its upstairs room overlooking the Place des Laitiers. So they imported their handcrafted ice creams, with their sophisticated, powerful aromas, to the city of Agen. Their ice creations are to die for: pain d'épices honey Périgord ice cream; coconut sorbet, caramelized pineapple confit with a hint of rhum vieux Clément; praline ice cream, praline confit, caramelized hazelnuts, Vietnamese chocolate ice cream.
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