BOULANGERIE SAINTE-FAUSTE - PAUL GINISTY
Bakery
4.7/5
Open
- Close in 50 minutes
Opening hours
2025
Recommended
2025
This bakery bears the same name as a nearby church, built at the end of a rocky spur. If the religious building bears witness to centuries of history, this bakery, taken over by Paul Ginisty, continues to embody the ancestral recipe for good sourdough bread baked in a wood-fired oven: a handful of natural ingredients, a unique touch and a lot of know-how. The result is a noble bread with an incomparable taste and consistency.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Bozouls
Transportation
Book your plane tickets
Car Rental
Bike rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Activate your VPN
Request your visa
Travel insurance
Members' reviews on BOULANGERIE SAINTE-FAUSTE - PAUL GINISTY
4.7/5
25 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Advertising
La rissole est également bonne
Dommage pour le reste qui est globalement un peu trop cuit
Bravo a vous !