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Artisan Pâtissier Cédric Leveau makes delicious desserts in his patisserie, chocolate shop and bakery in Magescq.
Cédric and Sarah Leveau are the new operators of the Magescq patisserie, chocolate shop and bakery. And while it's a delight for gourmets, this new adventure is also the realization of a dream for the couple. A return to their roots? Before becoming the emblematic pastry chef at the Relais de la Poste, Cédric Leveau began his career in the family pastry store. A master of the art of sugar, this artisan pastry chef is sure to surprise you with his signature desserts, such as his lemon-yuzu tart.
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Members' reviews on PÂTISSERIE CÉDRIC LEVEAU
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De lo mejor que hemos comido en francia en general. Nivelazo