Results Cannery Coussac-Bonneval

LE MOULIN DE MARSAGUET

Thined food
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Valérie et Renaud Gizardin, 87500Coussac-Bonneval, France
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+33 5 55 75 28 29
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2024
Recommended
• 2024

At the gates of Green Périgord, Valérie and Renaud Gizardin have a duck farm. They produce preserved fatty liver, candied, breasts, rillettes, pâtés, stuffed… You will also find the farm of raw fat liver and fresh breasts breasts. What you enjoy! And if you want to stay close to the animals, the owners welcome you in comfortable guest rooms.

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Coussac-Bonneval (87500)

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