CHEZ MARION
French cuisine
•
€
2024
Recommended
•
2024
Small restaurant offering a natural cuisine of character and fetish recipes.
Marion claims to be a cook, an enthusiast of good food. She is originally a caterer and wanted to diversify her activity by creating a small restaurant where you can enjoy lunch without ruining yourself. Marion proposes a cuisine "natural with character and without additives, all I sell is what I make", she claims. In the summer, you are served on the square and in the winter just a stone's throw away in the former family butcher's shop converted into a restaurant. And don't forget to ask her for her favourite recipes, real poems in your mouth.
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