MAS BECHA
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2025
Recommended
2025
Charles Perez, artisan winemaker, runs his 25 ha vineyard according to the principles of organic agriculture, vinifying his wines with the aim of minimizing inputs and mechanical processes. Charles' stoutness and bonhomie are the image of his wines: round, sincere and generous! To put it simply, there are two ranges of wines at Mas Becha: the "family portraits", and the plot-based wines with a very small production, generally dedicated to fine dining. And both are regularly praised by the specialized press. We love it!
Did you know? This review was written by our professional authors.
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