TRAMUNTANA 66
Meat and poultry
2024
Recommended
•
2024
Patrick is an organic cattle farmer who lives on the heights of the most southern village in France. The fresh and humid air of the Haut-Vallespir has no equal for the quality of the grass in our department. This nature, cows and good taste fanatic has been raising his animals organically for 20 years (he didn't wait for the fashion to arrive). There are three things to discover at Can Bile: the cows, so beautiful that you could almost dance a tango with them, the meat of an inimitable quality and finally the place nestled in the middle of the mountains and of breathtaking beauty.
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