2024

IRISH PUB

Beer bar
1/5
• 1 review

This pub-restaurant is the undisputed place to be for those who love atmosphere and friendly food. In summer, you can sit on the large terrace, where you will be offered a selection of draught beers as well as mousses to sip from the bottle. To accompany their tasting, the owner offers a brasserie formula with the best specialities from Lozère cooked with local products: meat from Aubrac - charcuterie or cheese boards, local salads, hamburgers, artisanal ice cream from Aveyron...

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