This pastry shop rhymes with generosity and know-how. Opened in 2014 by Anne-Sophie Demai, the address is the result of a devouring passion and an unmistakable career path. Having passed through the Pourcel brothers and Ladurée, the boss has impressive expertise. She uses her knowledge to create colourful, elegant and tasty treats, often from completely revisited classics. These pastry works are displayed in a refined case signed by Didier Versavel, a Parisian designer who has made the address a harmonious place.
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Members' reviews on ÉLÉMENTAIRE PÂTISSERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le fait de pouvoir les commander à l'avance est rassurant !
Le croissant est un peu gras (mais bon qui voudrait d'un croissant sans beurre ????), mais très bon !
Personnel souriant et accueillant, on a envie d'y revenir !
Je recommande ????????