Results French cuisine restaurant Uzes

L'ESPRIT DU SAMARITAIN

French cuisine • €€
4.2/5
• 41 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
24, boulevard Charles-Gide, 30700Uzes, France
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Parking Q-Park at 22 meters
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04.66.22.58.86
2024
Recommended
• 2024

The chef of this restaurant does not lose sight of the fact that every customer must be satisfied with his beautiful arched room. It is even a permanent concern and, in good professional terms, it is here, at the end of the meal, that moves from table to table to know our appreciation. Nothing to say, general satisfaction, the classic spirit of this French table impresses. In autumn, the velocity of potibrown is unbeatable. The great classics such as home foie gras or the coast to bone for two are always à la carte. She changes every week to the season's sandstone and mood. Only French meat and fresh fish are served in the kitchen. The lady in the service is effective and keeps the pace of the dishes sent to him by the chef.

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Members' reviews on L'ESPRIT DU SAMARITAIN

4.2/5
41 reviews
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Value for money
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Wuwu
Wuwu
Visited in november 2023
La cuisine est bonne. Cependant, le rapport qualité prix est décevant. Les plats ont été servis avec un écart de 5 minutes entre chacun, ce qui a conduit à une situation où j'ai commencé à manger alors que mon ami avait déjà terminé son plat.
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Rémy Melet
Rémy Melet
Visited in november 2023
De passage à Uzès , nous avions réservé pour 2 un dimanche midi . Service impeccable ,rapide et les 2 plats étaient excellents ( magret de canard et tomahawk de veau ) . J'y retournerai avec plaisir .
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Christel Angot
Christel Angot
Visited in november 2023
La carte proposée est variée et les produits de qualité et de saison.
Le service est rapide est agréable.
J'ai choisi le tamahauk de veau aux girolles et je me suis régalée.
Je recommande vivement cet établissement
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Cedric France
Cedric France
Visited in november 2023
tomawak de veau
Le jus est tout simplement irréprochable
Merci au chef
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PATRICK MOLTO
PATRICK MOLTO
Visited in november 2023
Cuisine au top et endroit très sympa
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